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Steaks & Stouts Beer Dinner
November 14 @ 7:00 pm - 9:00 pm
Steak lovers… rejoice!
Enjoy four indulgent courses, prepared by Chef Justin Garrison, expertly paired with four Dirt Farm stouts for a cozy evening on the mountain. The first three courses will feature Great Country Farms produce and different cuts of steak from local farms. Then, a sweet and savory dessert course will complete this mouthwatering evening.
Beef Pasties, Rosemary Crema, Pickled Red Onion
Paired with Axe Handle Stout
Vietnamese Beef Salad, Coconut Lime Dressing, Mint, VA Peanuts
Paired with Coconut Milk Stout
Coffee and Cocoa Spiced Short Ribs, Whipped Root Vegetables, Swiss Chard, Bordelaise
Paired with Milk Stout
DFB Ice Cream Float, Vanilla Wafer, Cherries, A2 Chocolate Steak Sauce
Paired with Strawberry and Vanilla Bean Stout
$90 per person, all-inclusive. This event is 21+ only.